Tag: A.R. Nanna
Hunting Chef Smoked Salmon
My father loved smoked salmon, and it was because of that love that I worked hard over the past twenty years to make it better and better until I finally broke the code about a year before he passed away. This learning curve was tested on 200 lbs.… Continue Reading “Hunting Chef Smoked Salmon”
Wild Boar Andouille Sausage Hood Canal Shrimp and Cheesy grits Y’ALL
I have been in a “artistic cooking rut” lately. I just haven’t had the energy or the focus to work on recipes lately. I know it happens, but I didn’t know what would happen next. About two months ago, I was watching a news… Continue Reading “Wild Boar Andouille Sausage Hood Canal Shrimp and Cheesy grits Y’ALL”
Corned Beef and Cabbage-Sous Vide Style
This could possibly be my fathers last St Paddy’s day on this planet. At least if you asked him he would definitely tell you that. He is 80 years old, and growing more ill but he managed to put it together to come out… Continue Reading “Corned Beef and Cabbage-Sous Vide Style”
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