Posted on November 13, 2011 by huntingchef
My father loves smoked salmon. He also loves spending the winters with my mom in Arizona. So every year I smoke him a batch of Salmon for his yearly trip South. I decided this year I would can it for him instead of freezing…
Category: Recipes, SeafoodTags: canned smoke salmon, salmon brine, smoke salmon, smoke salmon recipe, traeger salmon
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