It is always a sad day for me, knowing that the Morel season is over. I made a hundred meals this year with fresh morels, really introducing them to a lot of people who either disliked mushrooms or have never had them before. One… Continue Reading “The End of the Morel Season 2013”
Morel Season has been off the hook. We have found them in Washington, Mt. Hood, Sisters, and McCall, Idaho. There is nothing like a fresh morel for cooking with so this month I am posting recipes specifically with morel’s in them for those of… Continue Reading “Morel Mushroom Pesto Chicken Pizza”
Morel season has been spectacular this year! I have picked well over 600 this year with the numbers climbing. My daughter and I picked 190 of them outside Boise on the way to McCall in about 2 hours. We had a lot of fun… Continue Reading “Lamb Ravioli with Gorgonzola Sauce and Morel Mushrooms”
When I was growing up, I hated meatloaf. Just the thought of it made me run the other direction. When I am at a really nice restaurant I usually cruise over the menu and say “Bring me what your famous for”. I believe it is… Continue Reading “Martinis and Meatloaf”
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